Black Elephant Vintners MCC Brut
A South African MCC (Méthode Cap Classique) produced in Franschhoek, blending 75% Chardonnay for elegance and 25% Pinot Noir for complexity. This sparkling wine features light yeasty aromas, citrus, red apple notes, and a creamy, cherry-driven finish, designed as a highly accessible and social dry style.
750ml / ABV 11.71%